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Consumer Panel: Campbell's Slow Kettle Style Soups Burgundy Beef Stew (jaxcom-DiningOut)
What’s more welcoming on a wintry day than a pot of homemade soup simmering on
the stove? If you don’t have time to make your own, Campbell’s claims its new
Slow Kettle Style Soups, which combine quality ingredients with delicious
flavor combinations, are something you’ll want to take time to savor.
No wintry weather here, but it has been cool enough for members of the Times-
Union Consumer Panel to enjoy Campbell’s Slow Kettle Style Burgundy Beef Stew.
Most gave the soup, made with seasoned beef, rosemary, roasted garlic and baby
Bella mushrooms, high praise.
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